Chef - Cook

Job Description: South Indian Chef

Location: Radmansgatan 52, Stockholm, Sweden

Employment Type: Full-Time

About Us:

We are a well-established South Indian restaurant in the heart of Stockholm, offering authentic and traditional dishes that capture the vibrant flavors of South India. We are looking for a skilled and passionate South Indian Chef to join our team and bring the richness of South Indian cuisine to our customers.

Key Responsibilities:

• Prepare and cook a variety of South Indian dishes, including but not limited to dosa, idli, sambar, chutneys, biryanis, and curries, ensuring quality and authenticity.
• Plan and develop a diverse menu that incorporates traditional South Indian flavors while also catering to a diverse clientele.
• Maintain high standards of hygiene and cleanliness in the kitchen, adhering to food safety regulations and health guidelines.
• Manage inventory and ensure the availability of fresh, high-quality ingredients for daily operations.
• Train and mentor kitchen staff on South Indian cooking techniques and best practices.
• Monitor food preparation, portion sizes, and presentation to maintain consistency in taste and quality.
• Collaborate with management to develop new menu items and seasonal specials.
• Ensure cost-effective kitchen operations by minimizing waste and optimizing ingredient use.
• Manage kitchen equipment, ensuring proper maintenance and safety.

Requirements:

• Proven experience as a South Indian Chef in a restaurant setting.
• In-depth knowledge of South Indian cooking techniques, spices, and ingredients.
• Ability to create and maintain authentic South Indian dishes, with a focus on quality and flavor.
• Strong organizational skills with the ability to handle multiple tasks in a fast-paced environment.
• Excellent team player with strong leadership abilities.
• Fluent in English; knowledge of other Indian languages is a plus.
• Knowledge of food safety and hygiene practices.

Benefits:

• Competitive salary and benefits package.
• Opportunity to work in a vibrant and growing restaurant.
• Creative freedom to develop and introduce new dishes to the menu.
• Supportive work environment with a focus on personal and professional growth.

How to Apply:

If you are passionate about South Indian cuisine and meet the above requirements, please send your resume and a brief cover letter outlining your experience and culinary philosophy to southindian.stockholm@gmail.com

We look forward to welcoming a talented and enthusiastic chef to our team!

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