Chefs and pizzabakers

Chefs and pizzabakers

Olivia was started with a genuine love of Italy and Italian cuisine, focusing on authentic ingredients and the pleasure of sharing a meal with friends and family. We work every day to be, not only a great experience for our guests, but also a great place to work for all.

We are looking for chefs and pizzabakers to join a modern progressive kitchen with high standards, and focus on quality in every step. We are quite busy in a normal world - so you need be be able to and like to work in a fast pace when needed.

We will start the recruitment for the spring and summer-season now for our restaurant at Medborgarplatsen at Söder in Stockholm.

We offer:
  • Competitive salary
  • A professional kitchen with friendly working-environment
  • All whites provided and laundered
  • Structured training programmes
  • Dish of the Year competition
  • Fast moving career for those with the right skills and attitude
We look for candidates with the following qualifications:
  • You have at least 2 years experience from a professional Italian restaurant/pizzeria with high pace
  • You are structured, clean and organized
  • You are able to work independently as well as being a very good team player
  • You are enthusiastic, service minded and willing to learn
  • You have a "yes-I-can" attitude
We offer a professional kitchen with good work conditions and a friendly working environment. Since Olivia is rapidly expanding, a position within Olivia gives the possibility to get more challenges and possibilities than is normal for other restaurants. You can have a look at all our restaurants by clicking on our website: www.olivia.no and www.oliviarestauranger.se

If these are the conditions in which you seek to work, we want to hear from you, today!
Send your cv, career history and covering letter by pushing the application button.
Mer info
Område Stockholms stad
Yrkesroll Hotell & Restaurang, Kock & Kökspersonal
Typ av anställning Heltid
Hemsida http://www.oliviarestauranger.se
Sista ansökningsdag 17 mars 2021 (18 dagar kvar)

Om arbetsgivaren

OLIVIAS AMBITION ÄR ATT ERBJUDA DE ALLRA BÄSTA SMAKUPPLEVELSERNA FRÅN ITALIEN

Genuin italiensk mat i modern miljö med service och personal som utstrålar gemenskap och arbetspassion samt duktiga och lekfulla kockar - precis som i en italiensk familj.

Olivia slog upp dörrarna första gången i Oslo i 2006, med en restaurangmeny som senare har blivit kärnan i alla Olivias restauranger; stenugnsbakad, tunn pizza, klassiska pastarätter, antipasti, sallader, soppor, kött och klassiska italienska desserter. Det italienska köket värdesätter få, men riktigt bra råvaror och detta har vi självklart anammat.

Oavsett var någonstans du väljer att besöka oss, så kommer du att få samma trevliga restaurangupplevelse med närvarande och kunskapsrika servitörer, duktiga kockar, informell stämning och gemytlig miljö. På så vis har vi hämtat det allra bästa från Italien.